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Goya Launches MyPlate/MiPlato Cookbook: Happy, Healthy Celebrations: Bright, Bold, Healthy Latin Recipes to Celebrate Every Occasion!
This luscious three bean salad recipe combines GOYA® Red Kidney Beans, GOYA® Chick Peas, and GOYA® Blackeye Peas with crunchy fresh veggies, and a bright, lemony vinaigrette. Stick with our choice of beans, or mix and match with your family's favorites. Whichever you choose, you can be sure that this protein-packed, heart-healthy salad is just as nutritious as it is delicious!
Enjoy a healthful, vegetarian meal packed with protein and flavor! In this hearty recipe, GOYA® Low Sodium Black Beans are cooked with onions, a medley of spices, rich tomato sauce, bell peppers and a hint of smoky chipotle. Once ready, the chili is mixed with GOYA® Organic Quinoa and corn, and garnished with fresh cilantro sprigs for an extra touch of flavor. This chili is good, and good for you, too!
Goya Goes Pop! Special Collaboration with Nuyorican Artist Dave Ortiz to Celebrate 80th Anniversary of Goya Foods
GOYA INITIATES CRITICAL DISTRIBUTION OF TWO MILLION POUNDS OF FOOD ACROSS THE UNITED STATES AND PUERTO RICO Working for Our Country #GoyaGives
What do you get when you stew together fresh vegetables, crushed tomatoes, vibrant spices and 3 different varieties of tender GOYA® Beans? A vegetarian chili that’s so hearty and flavorful you’ll forget it’s meat free! Don’t forget to add the chipotle chiles for a smoky, slightly spicy, depth of flavor.
Goya Foods Challenges Miami Students to Create High Fashion Designs Using Unconventional Materials: Goya Products
GOYA FOODS VOTED AS AMERICA’S NUMBER TWO MOST LOVED U.S. FOOD BRAND
Serve your best nachos yet at your next fiesta! The key: a thin, even layer of tortilla chips with lots of yummy toppings that are evenly spread over the top, so each chip is loaded with flavor. Here, hearty GOYA® Black Beans, zesty GOYA® Jalapeño Slices Nachos, fresh scallions and juicy tomatoes are covered with a coat of creamy, melted cheese. Serve with Pico de Gallo and guacamole for a side dish that is sure to get the party started.
Here’s the black bean salsa you’ve been looking for. You know how to make salsa the traditional way—now, try our black bean corn salsa for a fun surprise at parties or at home. Spice things up even more with GOYA® Jalapeños Peppers and GOYA® Chili Powder. This zesty black bean salsa recipe is perfect as a dip, served with tortilla chips, or used to top nachos and tacos.
Goya Foods Announced as the Official Spice and Olive Oil Partner for the South Beach Food & Wine Festival
Goya Foods Donates 300,000 Pounds of Food to Catholic Charities of New York
GOYA FOODS ANNOUNCES WINNERS OF THE ANNUAL GOYA SCHOLARSHIP FUNDS
This easy recipe takes the classic quesadilla to a whole other level! Enjoy authentic Mexican flavors with these gooey black bean quesadillas packed with zippy salsa and chopped cilantro. Make them in a snap with just 3 GOYA® pantry items!
Every child deserves a chance to learn and play. That's why Goya Foods is teaming up with Marc Anthony's Maestro Cares Foundation. For every can of Goya Refried beans purchased in October, Goya will donate fifteen cents to help build a new orphanage in Toluca, Mexico.
GOYA’S AWARD-WINNING PREMIUM QUALITY AND ORGANIC EXTRA VIRGIN OLIVE OILS TAKE CENTER STAGE
GOYA ANNOUNCES $80 MILLION EXPANSION OF MANUFACTURING AND DISTRIBUTION CAPACITY AT ITS BROOKSHIRE TEXAS FACILITY
Goya Pays Tribute to the Borinqueneers, 65th Infantry Regiment
A delicious, fun meal for any day of the week! In this crowd-pleasing recipe, ground beef is sautéed with bits of bacon, onions and garlic, then cooked with plump GOYA® Red Kidney Beans or GOYA® Small Red Beans, rich tomato sauce, spices, and a drizzle of honey. Serve in a bun and top with shredded cheddar cheese. Oh, and be sure to make enough for seconds!
Goya Foods Continues to Support First Lady Michelle Obama's MyPlate/ MiPlato Campaign
GOYA FOODS OFFERS $100,000 CULINARY ARTS & FOOD SCIENCE SCHOLARSHIPS TO STUDENTS NATIONWIDE
Goya Responds To Puerto Rico And The Caribbean